Zarda Bar-B-Q in Blue Springs, Missouri, has been feeding the Kansas City Chiefs at training camp for nearly four decades. The pitmasters and staff prepare hundreds of pounds of hickory-smoked meat and sides for 200 players, coaches, and staff. The food is transported to Chiefs training camp at Missouri Western State University in St. Joseph. Players like Patrick Mahomes and Travis Kelce have their favorite dishes, with Mahomes opting for ribs and Kelce enjoying the burnt ends.
